A Genuine English Pub Experience Awaits You in Our Lansing Area Pub & Restaurant

The Pub at The English Inn is one of the area’s best kept secrets. Our intimate wood paneled Pub offers a casual menu featuring salads, fish and chips, as well as unique sandwiches and other British fare. The Pub at The English Inn serves hand crafted cocktails and many locally produced beers. Join us any evening for the casual side of The English Inn at the Pub.

Also View: Wine List | Dinner Menu | Awards

This menu is available in the pub and on the terrace.

Cold Starters

CHEESE PLATE ~ $18
Selection of three seasonal cheeses, blackberry coulis, cucumber relish, honey

SHRIMP COCKTAIL ~ $16
Four jumbo shrimp, crushed ice, house-made cocktail, lemon, celery heart

BEEF TARTAR* ~ $20
Raw diced tenderloin, grain mustard, capers, red onion, boiled egg, toast

Hot Starters

FRENCH ONION SOUP ~ $11
Onion beef broth, toasted crouton, caramelized Gruyere cheese

LOBSTER BISQUE ~ $13
Lobster, cream, sherry

ESCARGOT ~ $17
Helix snails, Bourguignonne herb butter, garlic, Pernod, baguette

DUCK SAUSAGE~ $16
Duck sausage, puff pastry, maple-Dijon sauce

BAKED BRIE ~ $15
Brie cheese, candied pecans, puff pastry, blackberry coulis, assorted crackers

MUSHROOM CAPS ~ $14
Bacon, Swiss cheese, baby spinach, onion

Entree Salads

THE ENGLISH INN SALAD ~ $12
Mixed greens, house-made dressing, walnuts, tapenade, goat cheese croutons

GRILLED CHICKEN SALAD ~ $16
Seasonal preparation

SALMON SALAD ~ $28
Seasonal preparation

The Pub

FISH AND CHIPS ~ $15
Three pieces of beer battered cod, steak fries, house-made remoulade

CORNISH PASTY ~ $13
English meat pie, tenderloin tips, potato, rutabaga, onion, carrot, beef demi-glace

SHEPHERD’S PIE ~ $13
Tenderloin tips, root vegetable stew, whipped potato

ENGLISH DIP ~ $16
Shaved prime rib, caramelized onion, horseradish mustard, cheddar ale sauce

ENGLISH INN BURGER* ~ $17
Angus beef, mushrooms, mixed greens, brie cheese, balsamic reduction, steak fries

* Warning: Consuming raw or undercooked items, which may include meats, poultry, seafood, shellfish, or eggs, may increase your risk of food-borne illness.