A Genuine English Pub Experience Awaits You in Our Lansing Area Pub & Restaurant

The Pub at The English Inn is one of the area’s best kept secrets. Our intimate wood paneled Pub offers a casual menu featuring salads, fish and chips, as well as unique sandwiches and other British fare. The Pub at The English Inn serves hand crafted cocktails and many locally produced beers. Join us any evening for the casual side of The English Inn at the Pub.

Also View: Wine List | Dinner Menu | Awards

This menu is available in the pub and on the terrace.

Starters

FRENCH ONION SOUP ~ $11
Onion beef broth, toasted crouton, caramelized Gruyere cheese

LOBSTER BISQUE ~ $13
Lobster, cream, sherry

SHRIMP COCKTAIL ~ $16
Four jumbo shrimp, crushed ice, house-made cocktail, lemon, celery heart

ESCARGOT ~ $17
Helix snails, Bourguignonne herb butter, garlic, Pernod, baguette

BAKED BRIE ~ $15
Brie cheese, puff pastry, red pepper jam, crispy prosciutto, assorted crackers

MUSHROOM CAPS ~ $14
Bacon, Swiss cheese, baby spinach, onion

BUTCHER BOARD ~ $22
Selection of three artisan meats, whole grain mustard, pickled vegetables, toast

VEGETABLE PAKORA ~ $15
Root vegetable fritters, curry sauce

Entree Salads

THE ENGLISH INN SALAD ~ $12
Mixed greens, house-made dressing, walnuts, tapenade, goat cheese croutons

GRAIN SALAD ~ $15
Farro, quinoa, purple barley, pickled red onion,pickled rutabaga, pickled carrot, golden raisins,goat cheese, green onion, pomegranate vinaigrette

The Pub

FISH AND CHIPS ~ $15
Three pieces of beer battered cod, steak fries, house-made remoulade

SCOTCH EGGS ~ $19
Hardboiled eggs, veal and pork sausage, seasoned breadcrumbs, stone ground mustard sauce

SAUSAGE ROLL ~ $21
Pork sausage, tomato, garlic, parsley, peppadew pepper, puff pastry, fries

KEDGEREE ~ $17
Smoked haddock, hardboiled egg, white onion, curry spice, Basmati rice

BLACKENED WALLEYE SANDWICH ~ $19
Remoulade, field greens, fries

ENGLISH INN BURGER* ~ $17
Angus beef, apples and onions, mixed greens, brie cheese, balsamic reduction, steak fries

* Warning: Consuming raw or undercooked items, which may include meats, poultry, seafood, shellfish, or eggs, may increase your risk of food-borne illness.