A Genuine English Pub Experience Awaits You in Our Lansing Area Pub & Restaurant

An authentic English pub experience awaits at you our inn, which is conveniently located near Lansing in Eaton Rapids, Michigan.  Enjoy genuine English pub fare with indoor and terrace dining options.

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The Pub at The English Inn is one of the area’s best kept secrets. Our intimate wood paneled Pub offers a casual menu featuring salads, fish and chips, as well as unique sandwiches and other British fare. The Pub at The English Inn serves hand crafted cocktails and many locally produced beers. Join us any evening for the casual side of The English Inn at the Pub.

This menu is available in the pub and on the terrace.

Cold Starters

CHEESE PLATE ~ $13
Selection of three seasonal cheeses, blackberry coulis, cucumber relish, honey

SHRIMP COCKTAIL ~ $12
Four jumbo shrimp, crushed ice, house-made cocktail, lemon, celery heart

BEEF TARTAR* ~ $15
Raw diced tenderloin, grain mustard, capers, red onion, boiled egg, toast

Hot Starters

FRENCH ONION SOUP ~ $8
Onion beef broth, toasted crouton, caramelized Gruyere cheese

LOBSTER BISQUE ~ $9
Lobster, cream, sherry

ESCARGOT ~ $12
Helix snails, Bourguignonne herb butter, garlic, Pernod, baguette

BAKED BRIE ~ $12
Brie cheese, candied pecans, puff pastry, blackberry coulis, assorted crackers

DUCK TART FLAMBE ~ $11
Duck confit, red onion, goat cheese, arugula, balsamic

MUSHROOM CAPS ~ $10
Bacon, Swiss cheese, baby spinach, onion

FIG & APPLE FLATBREAD ~ $10 (Vegan preparation)
Granny Smith apple, fig, fennel, arugula

Salads

THE ENGLISH INN SALAD ~ $10
Mixed greens, house-made dressing, walnuts, tapenade, goat cheese croutons

PEAR AND GOAT CHEESE SALAD ~ $13
Mixed greens, caramel vanilla vinaigrette, hazelnuts

SALMON SALAD ~ $26
Grilled salmon filet, arugula, bacon, blue cheese, balsamic dressing

Sandwiches

PRIME RIB TARTINE* ~ $13
Shaved angus beef, caramelized onion, gruyere cheese, asiago bread, mustard mornay, served open face with steak fries or mashed potato salad

ENGLISH INN BURGER* ~ $13
Certified angus beef, mushrooms, mixed greens, brie cheese, balsamic reduction served with steak fries or mashed potato salad

Classically British

FISH AND CHIPS ~ $13
Three pieces of beer battered cod, steak fries, house-made remoulade

CORNISH PASTY ~ $12
English meat pie, tenderloin tips, potato, rutabaga, onion, carrot, beef demi-glace

SHEPHERD’S PIE ~ $12
Tenderloin tips, root vegetable stew, whipped potato

* Warning: Consuming raw or undercooked items, which may include meats, poultry, seafood, shellfish, or eggs, may increase your risk of food-borne illness.